The Edible Library (11-14 yrs)

Instructor Amalia Coxe-Trieger
Age Range 11-14 yrs
Schedule Thursdays, Block 1, Art Room, 10a – 11:15a
Description

Do you love books? How about lunch? Ever read a description of a dish that sounded so good it made your mouth water? In this class we will be reading, sharing, and cooking recipes from novels, short stories, favorite poems and songs. Be prepared to sharpen your kitchen skills, create recipes, get messy and read!

Important Notes None
Prerequisite Must pass kitchen safety test!
Homework Some weeks there will be reading assignments at home. Occasionally, students will be asked to contribute an ingredient for a cooking project.
Parents

Parent volunteers are appreciated.

Class Cost Members: FREE. Non-Members: $100
Material/Lab Fee

Materials fee sliding scale $15 -$25 per student. Will be used for buying groceries to be used in class.

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